Soft slowly simmered pork chunks stew with tangy sauerkraut gravy. The dish is spiced with sweet ground paprika and smoothed by adding sour cream at the end of cooking served with Dumplings
Soft slowly simmered pork chunks stew with tangy sauerkraut gravy. The dish is spiced with sweet ground paprika and smoothed by adding sour cream at the end of cooking served with Dumplings